https://www.communityfoodsmarket.com/Recipes/Detail/3740/Irish_Minted_Peas
Yield: Yield 4 servings
Add peas, mint, and sugar to saucepan and cover with water. Bring to boil and cook 5 to 7 minutes, until peas are tender; drain. Stir in butter, salt, and pepper. Serve immediately.
Photo and food styling by Webstop
Please note that some ingredients and brands may not be available in every store.
https://www.communityfoodsmarket.com/Recipes/Detail/3740/
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