https://www.communityfoodsmarket.com/Recipes/Detail/3950/Ravishing_Refried_Beans
5 Ratings 2 Comments
In a deep medium skillet on medium heat, cook garlic in canola oil or vegetable oil about 1 minute. Add cooked black beans; mash with potato masher to a course puree. Stir in enough water to make a creamy consistency. Add salt and pepper to taste. Sprinkle with fresh cilantro.
Please note that some ingredients and brands may not be available in every store.
https://www.communityfoodsmarket.com/Recipes/Detail/3950/
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