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Community Foods Market Recipes

https://www.communityfoodsmarket.com/Recipes/Detail/4192/Classic_Potatoes_Au_Gratin

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  • Classic Potatoes Au Gratin

Classic Potatoes Au Gratin

Yield: 6 servings

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Ingredients

4 cups thinly sliced potatoes
8 oz. Velveeta, cut up
1/2 cup chopped onion
1 teaspoon dried mustard
1/4 teaspoon pepper

Directions:

Cook potatoes in boiling water in large saucepan 8-10 minutes or until fork tender. Drain.

Toss potatoes and remaining ingredients in 2-qt. casserole; cover.

Bake at 350 degrees for 22-25 minutes or until potatoes are tender and cheese is melted. Stir before serving.

Please note that some ingredients and brands may not be available in every store.

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Community Foods Market Recipes

https://www.communityfoodsmarket.com/Recipes/Detail/4192/Classic_Potatoes_Au_Gratin

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