https://www.communityfoodsmarket.com/Recipes/Detail/4502/French-Style_Green_Beans_with_Mushrooms_and_Bacon
Yield: 4 to 6 serving
In a skillet, melt butter. Saute green beans and mushrooms until tender-crisp. Sprinkle with dressing mix; toss to coat. Just before serving, sprinkle with bacon.
Please note that some ingredients and brands may not be available in every store.
https://www.communityfoodsmarket.com/Recipes/Detail/4502/
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